How to use perforated tart rings
Learn the technique of making small crisp tart shells using perforated rings. Great for entertaining with a variety of fillings.
Sweet treats, deserts and pastries, from a simple scone to that knock-out souffle.
Learn the technique of making small crisp tart shells using perforated rings. Great for entertaining with a variety of fillings.
The festive period looms and it’s time to begin thinking about my Christmas Mince Pies and organising things to make the period as enjoyable and stress free as possible. And it’s particularly time for me to think about this year’s mince pies filled with cranberry and whisky mincemeat.
Blind baking made easy. make you own tarts and pies at home without fuss.
How to make a pear and blueberry frangipane tart with fresh custard sauce.
Getting to grips with pastry, Learn how to make the best sweet and short pastry successfully without stress.