Tag: Duck

Simple, Duck Confit with Lentils, Bacon, and Chestnuts.
8 November 2023

Simple, Duck Confit with Lentils, Bacon, and Chestnuts.

This simple Duck Confit is both rustic and refined. The process of curing and cooking the meat in fat produces a flavour unobtainable buy any other method. And I love it! I’m serving the confit with a Lentil, Bacon, and Chestnuts Stew, a great winter warmer.

Cooking Techniques and Methods, meats, Uncategorized
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by john.webber22
Make Your Own Pork and Duck Rillettes at Home
21 May 2023

Make Your Own Pork and Duck Rillettes at Home

Rillettes are a type of coarse French potted meat. The meats are cooked long and slow then broken down, almost like pulled pork. Don’t expect a nice smooth pateˊ this is a meat eaters paradise. Served with toasted sourdough bread and ideal taken on a picnic.

Cooking Techniques and Methods, meats, Starters
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by john.webber22